The interest in microalgae as food in Europe is growing due to its remarkable features that can foster a sustainable economy. The lack of tradition on their use among Europeans is changing and a demand for more sustainable products is increasing. The legal framework from the microalgae stakeholders’ point of view has been consistently identified...Read More
The 4th edition of this catalogue contains information on the cultivation and composition characteristics of 50 microalgae. Each entry includes relevant links to Atlantic Area stakeholders known to have a relevant connection with each of the species listed, be it in the form of culture collections, research expertise, technology developers, or biomass producers. We invite the...Read More
Below is a list of newsletters summarizing all the activities/events in the EnhanceMicroAlgae project. Newsletter – January 2023 Newsletter – October 2022 Newsletter – March 2021 Newsletter – January 2021 Newsletter – November 2020 Newsletter – September 2020 Newsletter – August 2020 Newsletter – July 2020 Newsletter – June 2020 Newsletter – May 2020 Newsletter...Read More
EnhanceMicroaAlgae partners at University of Manchester have developed a new multi-scale model based on population-balance equations to describe the autotrophic cultivation of Haematococcus pluvialis, which can produce significant amounts of industrially important compounds. The model uses cell volume as the internal coordinate, and can describe cell growth, and lysis, making possible the description of the...Read More
EnhanceMicroAlgae partners at La Rochelle University (La Rochelle University/CNRS UMR 7266 LIENSs) are developing innovative processes to extract and purify microalgae pigments and develop original applications of microalgae pigments for human health. Their latest work, published in collaboration with UMR 8038 CiTCoM, Faculté de Santé, UFR Pharmacie, Université Paris Cité and IFREMER Nantes gives a...Read More
EnhanceMicroAlgae partners at Swansea University and King Abdullah University have had their article “Therapeutic Potential of Microalgae-Derived Bioactive Metabolites Is Influenced by Different Large-Scale Culture Strategies” published in Marine Drugs. Microalgae have been identified as one of the most promising sources of novel bioactive compounds for biomedical applications, the food industry, and cosmetics. In the last...Read More
EnhanceMicroaAlgae partners at University of Manchester have developed a new optimised mixotrophic cultivation strategy for multi-product production that epitomises the microalgal biorefinery paradigm. The bioprocess yields enhanced biomass growth as well as significantly increased lipid and starch production. In addition, they have developed a new model of the process which can be used to optimally...Read More
EnhanceMicroaAlgae partners at the University of Manchester have developed a new mixotrophic cultivation strategy that produces enhanced biomass growth as well as significantly increased lipid and starch production based on a pulse feeding strategy. In addition, they have developed a new model of the process which they have used to optimise the feeding strategy to...Read More
EnhanceMicroAlgae partners at La Rochelle University (La Rochelle University/CNRS UMR 7266 LIENSs) are developing innovative processes to extract and purify microalgae pigments and develop original applications of microalgae pigments for human health. Their latest work, published in collaboration with IFREMER Nantes and the Génie des Procédés Environnement (GEPEA) lab at Nantes University, gives a comprehensive...Read More
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